Specials

NOVEMBER 17 & 18, 2017


Soup of the Day

tuscan chicken and rice

Starters

GRILLED CHEESE SLIDERS

9.99

A trio of warm ciabatta sliders and melted cheese – what could go wrong?

1.      Sriracha mayo with fried pickles and American cheese

2.      Ranch, BBQ Sauce, bacon and cheddar cheese

3. Tomato, basil, pepperoni and fresh mozzarella cheese

 


PIZZA

Try our GLUTEN free Pizza Crust!

(Add $2 to price of small)

CAULIFLOWER FLATBREAD PIZZA

TRY THIS HEALTHY ALTERNATIVE!

Topped with garlic oil, baby spinach, roasted red peppers and fresh mozzarella cheese

14.00

 


 Specialty Entrees

Add a side salad to your entrée for $1.50

STOUT PUB BURGER

6 OZ fresh angus beef patty topped with grilled mushrooms with Worcestershire sauce

Melted cheddar cheese and shoe-string onion rings

served on a toasted stout beer bun with a horseradish sauce

With your choice of side

15.00

 

 Baked Stuffed Sole

Twin sole filets stuffed with scallops, shrimp and crab finished with a lobster hollandaise sauceServed with vegetable and choice of side

20.00 

 

Chicken Gorganzola

Sautéed chicken tenderloins with bacon, spinach and chopped tomatoes tossed in a gorganzola cream sauce

served over a bed of mushroom stuffed raviolis

18.00  

 

PRIME RIB

slow cooked with our special rub Available Fridays & Saturdays after 4pm

QUEEN 12oz cut 22               KING 16oz cut 24

Served with choice of side & vegetable of the day